Marea Aspen

Best Known For: Marea is best known for its award-winning coastal Italian cuisine, refined hospitality, and globally recognized dining experience. Signature dishes like handmade pastas and pristine crudi are paired with a world-class wine program, creating a restaurant that is both elegant and deeply experiential. In Aspen, Marea brings this signature energy to an alpine setting at The St. Regis Aspen Resort.

Marea Aspen, located at The St. Regis Aspen Resort, is part of Altamarea Group’s globally recognized Marea portfolio. The flagship New York restaurant is a James Beard Award winner and has been recognized by Food & Wine as one of the most important restaurants in the country. Helmed by Executive Chef PJ Calapa, Marea Aspen offers a menu rooted in coastal Italian cuisine, featuring pristine seafood, handmade pastas, and signature dishes alongside an extensive global wine list. The experience blends the sophistication of Marea’s New York and Beverly Hills locations with Aspen’s vibrant social and cultural scene, transitioning seamlessly from après-ski to late-night dining, and into the summer season.