Food & Wine Classic in Aspen: Marea After Dark: Powered by Código 1530

Join Marea Aspen for a one night only celebration where acclaimed chefs, award winning cocktail talent, and Aspen’s hospitality community come together for an unforgettable Saturday night experience. Set against the backdrop of Marea’s terrace, the evening blends exceptional food, craft cocktails, music, and the energy of Food & Wine weekend after dark.

Featuring a special culinary collaboration between Marea Executive Chef PJ Calapa and Mason Hereford of New Orleans’ acclaimed Turkey & the Wolf, alongside cocktails by Lynnette Marrero, co founder of Speed Rack and founder of Brooklyn’s Milly’s, presented in partnership with Código 1530 Tequila.

Expect flowing cocktails, chef driven bites, DJ fueled energy, and a curated crowd of hospitality leaders, media, industry insiders, and Aspen tastemakers. A night designed to keep the celebration going long after the Grand Tasting ends.