
Shrimp Remoulade, Étouffée, New Orleans BBQ Shrimp. Students must be at least 17 years of age. Course registration closes at noon the day of class. Chef Kristi Keasler.
Shrimp Remoulade, Étouffée, New Orleans BBQ Shrimp. Students must be at least 17 years of age. Course registration closes at noon the day of class. Chef Kristi Keasler.
Location:
Colorado Mountain College Aspen Morgridge Teaching Kitchen
0255 Sage Way
Aspen, CO 81611
United States
Admission Price: $79
Website: https://coloradomtn.edu/event/taste-of-louisiana-shrimp/
Phone: 970-236-0416
Email: [email protected]