Farm to Table in Aspen
Farm to table dining brings fresh local flavors to every plate.
From unforgettable dining experiences to local markets, discover the best spots to enjoy alpine-inspired cuisine in Aspen.
BOSQ
Michelin star restaurant, BOSQ was born from the idea that the best meals come from the land they're grown in and the hands that know it best. Drawing from local farms and the wild flavors of the valley, Chef Barclay Dodge creates dishes that are a reflection of the land and culture. As a participant in the Colorado Green Business Network of Aspen, BOSQ is committed to sustainability beyond sourcing local ingredients and has implemented zero waste and composting, energy efficient systems, sustainable laundry practices, and more.
Cache Cache
Located in the heart of downtown Aspen, Cache Cache has been a local staple for over 39 years. The locality and quality of ingredients is central to Cache Cache's philosophy. Committed to sourcing the finest ingredients (local whenever possible), Cache Cache relies on greenhouses and front range farms in the winter and partners with farms on the Western Slope during summer.
Pine Creek Cookhouse
Pine Creek Cookhouse, located in the pristine Castle Creek Valley and surrounded by the Elk Mountain Range, blends outdoor adventure and fine dining. Bike alongside groves of aspen trees and colorful wildflowers, explore Ashcroft Ghost Town, or hit the trails before enjoying mountainside dining at Pine Creek Cookhouse. From wild game to fresh fish, Pine Creek Cookhouse highlights organic, locally-sourced ingredients.
Prospect at Hotel Jerome
Opening during the silver boom in 1889, Hotel Jerome is rooted in rich history and timeless Western charm. Hotel Jerome’s strong connection to Aspen extends to its culinary offerings, with a menu featuring bold, seasonal dishes crafted with local ingredients. At Hotel Jerome's Michelin recommended restaurant, Prospect, history and regional flavors come together in an elevated dining experience.
Rock Bottom Ranch
Rock Bottom Ranch is the mid-valley location for the Aspen Center for Environmental Studies (ACES), a nonprofit environmental science education center. On select dates in July and August, Rock Bottom Ranch hosts farm-to-table dinners that celebrate our land, local farmers, and sustainable agriculture. The evenings begin with a guided tour of the farm, giving guests an up close look at the regenerative agriculture practices. Following the tour, dinner will feature a 4-course meal made with ingredients from the ranch and is paired with regional beverages.
Meat and Cheese Restaurant and Farm Shop
Serving world farmhouse cuisine, Meat and Cheese Restaurant and Farm Shop is a local staple for delicious, home style cooking. Using locally sourced, sustainably raised ingredients, Meat and Cheese supports local farmers, artisans, vintners, brewers, and distillers. Beyond the restaurant, Meat and Cheese offers a small farm shop complete with a meat and cheese case, freshly baked bread, and selection gourmet ingredients. Stock up on jams, crackers, olive tapenade, cheese, and meat and enjoy a picnic in the park.
PARC Aspen
Inspired by local culture and nature, PARC Aspen reflects Aspen’s identity through its flavors and inviting, yet refined setting. Committed to seasonality and sourcing, ingredients are thoughtfully-selected from local, Colorado farms and transformed into exceptional dishes that showcase innovation and celebrate our region. As a participant in the Colorado Green Business Network of Aspen, PARC Aspen goes beyond responsible sourcing by minimizing food waste and supporting sustainable agriculture, among other sustainability efforts.
Mawa's Kitchen
Located in the AABC, Mawa’s Kitchen is a Michelin recommended restaurant known for Afro-Mediterranean cuisine with a French-American flair. Both global and imaginative and locally-sourced and fresh, Mawa’s Kitchen offers a hyper-seasonal menu, with flavors reflecting Mawa’s heritage and local inspiration.
Element 47
A Michelin recommended restaurant, Element 47 is tucked inside The Little Nell and is known for Colorado contemporary cuisine. Along with an award winning wine list, the menu features local wagyu, homemade pastas, and seasonal produce, offering an exceptional fine dining experience.
West End Social
Located at the Aspen Meadows, West End Social highlights local, Colorado ingredients in every dish. Whether sharing plates that spark conversation or enjoying a multi-course meal, enjoy fresh flavors alongside panoramic mountain views at West End Social.
Aspen Saturday Market
Every Saturday from June to early October, the streets of downtown Aspen are lined with booths, offering fresh produce, ready to eat treats, handmade artwork, and more. From Olathe corn to sweet Palisade peaches and crisp apples and pears, the Aspen Saturday Market offers a diverse range of produce throughout the season. Pick out ingredients to create your own farm to table meal.
Roaring Fork Farm Map
The Aspen Chamber Resort Association, Snowmass Tourism, Basalt Chamber of Commerce, Carbondale Tourism, and Visit Glenwood Springs unveiled a visitor guide designed to give tourists a greater connection to the food on their plate and the local terroir through farms and ranch experiences. The Roaring Fork & Farm Map is a printed pocket guide to the Valley’s experiences that include guest ranches, public gardens, visitor-ready farms, and visitor attractions, along with specific restaurants, food outlets, and producers that were identified as “local food champions” for their efforts and relationships that support local and regional Colorado farmers through menu items and culinary offerings.
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