Classic Creole Bleu Crab cake, stuffed Red Snapper with seasonal veg and sauce. Students must be at least 17 years of age. Course registration closes at noon the day of class. Chef Kristi Keasler
Skills Lab: Bleu Crab
10/08/2025
05:30 PM - 08:30 PM
EVENT DETAILS
Location:
Colorado Mountain College Aspen Morgridge Teaching Kitchen
0255 Sage Way
Aspen, CO 81611
United States
Admission Price: $79
Website: https://coloradomtn.edu/event/skills-lab-bleu-crab/
Phone: 970-236-0416
Email: [email protected]
